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Fermentation | Free Full-Text | Utilizing Coffee Pulp and Mucilage for Producing Alcohol-Based Beverage
Effects of Operating Conditions during Low-Alcohol Beer Production by Osmotic Distillation | Journal of Agricultural and Food Chemistry
Science | Basic Beer Alcohol – The Brewers Journal
API Gravity Calculator
EasyDens by Anton Paar - Smart Hydrometer - Digital Density Meter – Extract Content, Sugar Content and Alcohol Content - Plato, Specific Gravity (SG), BABO, Baumé, Brix, g/L, KMW, Oechsle, ABV, Proof:
Molecules | Free Full-Text | Evaluation of Spinning Cone Column Distillation as a Strategy for Remediation of Smoke Taint in Juice and Wine
Science | Basic Beer Alcohol – The Brewers Journal
Science | Basic Beer Alcohol – The Brewers Journal
Beverages | Free Full-Text | Prediction of Ethanol Content and Total Extract Using Densimetry and Refractometry
The Scandinavian Beer Calculator
The Scandinavian Beer Calculator
Molecules | Free Full-Text | Biosynthesis of Nanoparticles Using Plant Extracts and Essential Oils
The Scandinavian Beer Calculator
Determination of the Chemical Compositions of Condensate-like Oils with Different API Gravities by Using the Distillation, Precipitation, Fractionation Mass Spectrometry (DPF MS) Method | Energy & Fuels
Fermentation | Free Full-Text | Impacts of Reduced (Vacuum) Pressure on Yeast Fermentation as Assessed Using Standard Methods and Automated Image Analysis
Zero Liquid Discharge of Ultrahigh-Salinity Brines with Temperature Swing Solvent Extraction | Environmental Science & Technology
JMSE | Free Full-Text | Lightweight Underwater Target Detection Algorithm Based on Dynamic Sampling Transformer and Knowledge-Distillation Optimization
The Scandinavian Beer Calculator
Compositional Effect on the Low-Temperature Oxidation of Crude Oils Subjected to In Situ Combustion | Energy & Fuels
Study on the Jet-Cyclone Coupled Separation Performance of Solvent Naphtha Containing MDEA | Industrial & Engineering Chemistry Research
The Scandinavian Beer Calculator
Foods | Free Full-Text | Effect of Fermentation on Cyanide and Ethyl Carbamate Contents in Cassava Flour and Evaluation of Their Mass Balance during Lab-Scale Continuous Distillation
Synergy of Analytical Approaches Enables a Robust Assessment of the Brazil Mystery Oil Spill | Energy & Fuels
Beverages | Free Full-Text | From Fermented Wash to New Make Spirit: Assessing the Evolution of Flavour Characteristics of Scotch Whisky Using Lab-Scale Process Simulations