Frontiers | Wheat supplement with buckwheat affect gut microbiome composition and circulate short-chain fatty acids
IJMS | Free Full-Text | Impact of Rutin and Other Phenolic Substances on the Digestibility of Buckwheat Grain Metabolites
PDF) Extraction, Purification, and Characterization of Trypsin Obtained from the Digestive System of Yellowfin Seabream (Acanthopagrus latus)
The Digestive System.pdf
Nutrients | Free Full-Text | Buckwheat and CVD Risk Markers: A Systematic Review and Meta-Analysis
Optimum temperature of digestive enzymes in SC-CO 2 and n-hexane... | Download Scientific Diagram
Tartary buckwheat-derived exosome-like nanovesicles against starch digestion and their interaction mechanism - ScienceDirect
PDF) Optimization of the Multienzyme-Assisted Extraction Procedure of Bioactive Compounds Extracts from Common Buckwheat (Fagopyrum esculentum M.) and Evaluation of Obtained Extracts
Nutraceuticals | Free Full-Text | Buckwheat, Fava Bean and Hemp Flours Fortified with Anthocyanins and Other Bioactive Phytochemicals as Sustainable Ingredients for Functional Food Development
Insights into the reasons for lower digestibility of buckwheat-based foods: The structure-physical properties of starch aggregates - ScienceDirect
Frontiers | Dietary compounds slow starch enzymatic digestion: A review
Buckwheat Secondary Metabolites: Potential Antifungal Agents | Journal of Agricultural and Food Chemistry
Four Flavonoid Compounds from Phyllostachys edulis Leaf Extract Retard the Digestion of Starch and Its Working Mechanisms | Journal of Agricultural and Food Chemistry
Buckwheat as a Functional Food and Its Effects on Health | Journal of Agricultural and Food Chemistry
Antioxidants | Free Full-Text | Simulated Gastrointestinal Digestion of Bioprocessed Spelt Seeds: Bioaccessibility and Bioactivity of Phenolics
in Vitro Digestion - an overview | ScienceDirect Topics
Buckwheat hull, a valuable bakery product ingredient: assessment of bioaccessible phenolics and antioxidant capacity | SpringerLink
PDF) LC-ESI-MS/MS Analysis and Extraction Method of Phenolic Acids from Gluten-Free Precooked Buckwheat Pasta
Plants | Free Full-Text | Optimization of the Multienzyme-Assisted Extraction Procedure of Bioactive Compounds Extracts from Common Buckwheat (Fagopyrum esculentum M.) and Evaluation of Obtained Extracts
Structural characterization and tartary buckwheat polysaccharides alleviate insulin resistance by suppressing SOCS3-induced IRS1 protein degradation - ScienceDirect
Frontiers | A Two-Stage Enzymolysis Method and Its Application in Exerting Antioxidant Activity of Walnut Protein
Biorefining of buckwheat (Fagopyrum esculentum) hulls by using supercritical fluid, Soxhlet, pressurized liquid and enzyme-assisted extraction methods - ScienceDirect
Applied Sciences | Free Full-Text | Enzymatically Hydrolysed Common Buckwheat (Fagopyrum esculentum M.) as a Fermentable Source of Oligosaccharides and Sugars
